Milk Chocolate Almond
Always a favorite, our original toffee is handmade with simple, quality ingredients. Sweet cream butter with pure cane sugar, and slivered almonds create a rich, decadent center. Layers of creamy milk chocolate and roasted almonds on both sides create a melt in your mouth buttercrunch. It’s the perfect gift for any occasion or a treat to indulge yourself.
Dark Chocolate Hazelnut
A match made in heaven – hazelnuts are the perfect pairing with dark chocolate. We use a high quality 60% cacao dark chocolate and roasted hazelnuts. The ideal gift for dark chocolate aficionados, those who are health conscious, or prefer a scrumptious not-so-sweet confection. For an impressive dessert, serve our dark chocolate hazelnut toffee with a rich red dessert wine, such as a Port or Sherry.
White Chocolate Pistachio
Pistachios have a distinctive green and purple hue and mild flavor that stands out from other nuts. The roasted nuttiness of pistachios balances the sweet white chocolate for a truly extraordinary flavor. Serve our white chocolate pistachio toffee with a Riesling or Moscato wine, and cheese for the perfect party platter.
Sprinkle on ice cream or yogurt, bake into your favorite cookie recipe, or grab a handful to satisfy a sweet craving. We take our three classic flavors and chop them into bite sized bits so they’re ready to use any way you like.
Strawberry Is My Jam
Bring back memories of strawberry flavored milk from your favorite childhood cereal. Freeze-dried organic strawberries mixed with white chocolate, buttery shortbread cookies, and almonds create a sweet, fruity buttercrunch. A popular superfood, strawberries are rich in Vitamin C, antioxidants, and calcium. Each small batch contains the equivalent of 2 lbs. of fresh strawberries.
Matcha Do About Nuthing
Organic culinary grade matcha powder blended with white chocolate, and coated with roasted cashews create a truly unique buttercrunch. Rich nutty cashews and mildly bitter matcha create a distinct bittersweet flavor reminiscent of the green tea ice cream at your favorite Japanese restaurant.
You’re My Squeeze
Spanish Marcona almonds put this toffee over the top – sweeter and moister than classic almonds, with a buttery flavor and softer texture. This luscious citrusy toffee is layered with dark chocolate, glazed orange peel and Marcona almonds. Daniela created this popular flavor in homage to her mother, who is from Spain and loves dark chocolate with orange.
Let’s Go Coconuts
We toast shredded coconut to give it a nutty flavor and crisp texture that is to die for and pairs perfectly with roasted macadamias and white chocolate. Both macadamia nuts and coconut contain good fats, vitamins, minerals, and antioxidants. This flavor is simply addicting!
S’more Like It
The traditional campfire treat loved by kids of all ages gets an extra layer of yumminess with a buttery almond center. This toffee is coated with semi-sweet chocolate, then topped with graham crackers and gooey roasted marshmallows. Our chocolate-y, marshmallow-y, delicious buttercrunch will leave you wanting more.
Spice It Up
Welcome the holidays with seasonal Fall flavors of pumpkin spice, cranberries, and pecans. Pumpkin spice mixed with milk chocolate, coated with buttery roasted pecans and tart cranberries make a homey buttercrunch that’s a must have at the dessert table.
Candy Cane Crunch
What are the holidays without peppermint? We create a truly special toffee with a crunchy center flavored with peppermint oil, and layered with rich dark chocolate and crushed candy canes. We thoughtfully leave nuts out of this recipe so that everyone can enjoy this toffee for the holidays. Share the joy!